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картинка: Fields_Virology_ed6.jpg
Knipe, Howley
Lippincott, Williams & Wilkins; 2013; 2664стр.; ISBN: 1451105630

Fields Virology is the authoritative reference book for virology, providing definitive coverage of all aspects of virology, including thorough coverage of virus biology as well as replication and medical aspects of specific virus families. With the regular outbreaks of influenza, noroviruses as well as other emerging and re-emerging viruses it is essential to have the most up-to-date information available.
With this Sixth Edition, all chapters have been completely updated, an important new emphasis has been placed on virus discovery and emerging viruses. Viruses associated with cancer, including the new human polyomaviruses, are highlighted in this Sixth Edition and new chapters have been added on circoviruses and mimiviruses.
While the main focus of this edition continues to be on viruses, information on prions and the infectious spongiform encephalopathies are also included.
/ Книги,  #541846  /
Область: Микробиология (бактериология, вирусология, микология)
Язык и уровень: Специальный (анг)
Где взять: Электронная версия
К началу страницы      Благодарностей за сообщение: 3 // Horse-radish, Andrei D., Drunk       28.02.14  sadko        комментарии: 2
картинка: Fine_Needle_Aspiration_Cytology_Diagnostic_Principles_and_Dilemmas.jpg   Оглавление книги
Kocjan G.
Springer-Verlag; 2006; 239стр.; ISBN: 3540256393

ISBN-13: 9783540256397

To buy:

http://www.amazon.com/exec/obidos/ASIN/3540256393/
http://search.barnesandnoble.com/booksearc...56393&pdf=y&z=y

Book Description

Histopathologists all over the world have to report cytopathology during the course of their work and it is then that they find themselves facing diagnostic dilemmas. This practical, well-illustrated book, explicitly dedicated to this readership will serve their needs and meets their requirements in daily practice.
/ Книги,  #122947  /
Область: Диагностика, Лабораторные и Инструментальные Исследования
Язык и уровень: Специальный (анг)
Где взять: Было в сети
К началу страницы            05.10.06  musand        комментарии: 1
   Оглавление книги
Griffiths G.
Springer-Verlag; 1993; 459стр.; ISBN: 038754805X

Book Info

European Molecular Biology Laboratory, Heidelberg, Germany. Text for researchers of methods in immunocytochemistry as a technique in analyzing molecular and cellular organizations. Includes preparation and fixation of cells, and electron microscopy analysis.
/ Книги,  #67340  /
Область: Молекулярная биология (биохимия, генная инженерия), Биофизика, Биологические методы и инструменты
Язык и уровень: Специальный (анг)
Где взять: Было в сети
К началу страницы            19.01.06  Piter-        комментарии: 2
картинка: Finely_Dispersed_Particles_Micro-_Nano-_and_Atto-Engineering.jpg   Оглавление книги
Surfactant Science
Spasic A.M., Hsu J.P.
CRC Press; 2005; 936стр.; ISBN: 1574444638

Book Description

This comprehensive reference describes recent developments in the science and engineering of finely dispersed particles and related systems. Written by a team of experts, this book takes an interdisciplinary approach to the elucidation of the heat, mass, and momentum transfer phenomena as well as electron transfer phenomena. It explores hydrodynamic, electrodynamic, and thermodynamic instabilities that occur at interfaces and discusses the properties responsible for the existence of droplets, particles, and droplet-particle-film structures. Addressing numerous applications, the text covers homo-aggregate and hetero-aggregate finely dispersed systems on the mili-, micro-, nano-, and atto-scales.

To buy:
http://www.amazon.com/exec/obidos/ASIN/1574444638/
http://www.crcpress.com/
/ Книги,  #174915  /
Область: Физическая химия, Другая химия, Физика, Научные исследования (другое), Фармацевтическая промышленность
Язык и уровень: Специальный (анг)
Где взять: Было в сети
К началу страницы            26.06.07  goddan        комментарии: 1
картинка: First_Aid_Cases_for_the_USMLE_Step_1.jpg   Оглавление книги
(First Aid)
Le Le.Le.
McGraw-Hill Professional; 2006; 272стр.; ISBN: 0071464107

ISBN-13: 9780071464109

To buy:
http://www.amazon.com/exec/obidos/ASIN/0071464107/
http://search.barnesandnoble.com/booksearc...64107&pdf=y&z=y

Book Description
The case companion to the best-selling First Aid for the USMLE Step 1 Essential in preparing for the USMLE Step 1, this comprehensive case book features 240 high-yield clinical cases, a unique one-case-per-page format, active recall questions and answers for each case, and more than 200 illustrations.

About the Author
Tao Le, MD is a Fellow in Allergy & Immunology at Johns Hopkins University.

From the Publisher
The case companion to the best-selling First Aid for the USMLE Step 1
Essential in preparing for the USMLE Step 1, this comprehensive case book features 240 high-yield clinical cases, a unique one-case-per-page format, active recall questions and answers for each case, and more than 200 illustrations.
/ Книги,  #124882  /
Область: Нехирургическая Патология (Внутренние Болезни), Хирургическая Патология
Язык и уровень: Специальный (анг)
Где взять: Было в сети
К началу страницы            13.10.06  musand        комментарии: 2
картинка: First_Aid_for_the_USMLE_Step_1_2006_ed16.jpg   Оглавление книги
First Aid Series
Bhushan V., Chandwani R., Le Le.T.
McGraw-Hill Professional; 2005; 480стр.; ISBN: 0071461159

Book description
The Annual "Bible" of USMLE Step 1 Preparation! This newest compendium of the latest questions, most frequently tested facts, and mnemonics pertaining to the USMLE Step 1 test is based on information gleaned from students who have just taken the exam. More than 900 must-know facts and mnemonics 24-page color insert that includes x-rays, clinical photographs, pathology slides assists in image recognition and analysis 100+ Clinical Vignettes Includes the famous First Aid Book Ratings which features hundreds of medical test prep resources rated by students Valuable test-taking strategies
First Aid for the USMLE Step 1 : 2006 (First Aid for the Usmle Step 1) (Paperback)

FROM THE PUBLISHER
This newest compendium of the latest questions, most frequently tested facts, and mnemonics pertaining to the USMLE Step 1 test is based on information gleaned from students who have just taken the exam.
More than 900 must-know facts and mnemonics
24-page color insert that includes x-rays, clinical photographs, pathology slides assists in image recognition and analysis
100+ Clinical Vignettes
Includes the famous First Aid Book Ratings which features hundreds of medical test prep resources rated by students
Valuable test-taking strategies

To buy click here:
http://www.amazon.com/gp/product/007146115...glance&n=283155
http://search.barnesandnoble.com/booksearc...071461159&pdf=y
/ Книги,  #111458  /
Область: Практическая медицина
Язык и уровень: Специальный (анг)
Где взять: Было в сети
К началу страницы            10.08.06  musand        комментарии: 2
картинка: First_Aid_for_the_USMLE_Step_3.jpg   Оглавление книги
First Aid Series
Le Le., Bhushan V., Connell P., Ahmed M.
McGraw-Hill Professional; 2004; 352стр.; ISBN: 0071421831

Book Description
The ultimate resource for USMLE Step 3 preparation! This addition to the best-selling medical review series supplies key information about the USMLE Step 3 exam, evaluates study tools, and reviews tested patient-management information. Provides residents with essential strategies for the computer-administered test, high-yield information, and includes a section of mini-cases to prepare examinees for the CCS portion of the exam.

SYNOPSIS
This study guide summarizes key facts about the symptoms, exam, diagnosis, and treatment of patients in such fields as ambulatory medicine, emergency medicine, gastroenterology, oncology, infectious disease, neurology, obstetrics, and psychiatry. The final section presents 100 mini-cases typical of the clinical situations encountered on the CSS, followed by initial management steps and final diagnosis. Annotation ©2004 Book News, Inc., Portland, OR

To buy click here:
http://www.amazon.com/gp/product/007142183...ie=UTF8&s=books
http://btobsearch.barnesandnoble.com/books...displayonly=TOC
/ Книги,  #111449  /
Область: Практическая медицина
Язык и уровень: Специальный (анг)
Где взять: Было в сети
К началу страницы            09.08.06  musand        комментарии: 4
картинка: Fish_Diseases_and_Disorders_v2.jpg   Оглавление книги
Leatherland J.F., Woo P.T.
CABI Publishing; 1999; 400стр.; ISBN: 0851991262

Book Description

Part of a three-volume series, this collection focuses largely on finfish and considers non-infectious disorders of development, growth, and physiology in wild and captive species. Topics include tumourigenesis, stress physiology and the effects of stressors on particular processes, and the effect of environmental factors (including toxic substances) on fish health. It features a chapter on the economic implications of non-infectious disorders in intensive aquaculture and concludes with a chapter on evaluation methods for the assessment of disorders at the individual, population and community level.
/ Книги,  #150324  /
Область: Биология
Язык и уровень: Специальный (анг)
Где взять: Было в сети
К началу страницы            20.02.07  musand        комментарии: 1
картинка: Fish_Diseases_and_Disorders_v3.jpg   Оглавление книги
Woo P.T., Bruno D.W.
CABI Publishing; 1999; 896стр.; ISBN: 0851991947

Review

"The book is well written..., a good reference and will give both students and professionals good background information on the major infectious disease." -- Renate Reimscheussel, Quarterly Review of Biology, March 2001




Book Description

The final volume in a comprehensive series on fish diseases and disorders, this book considers infectious diseases caused by viruses, bacteria, and fungi. It contains contributions from experts in North America, Europe, Thailand and Japan, and is aimed at microbiologists as well as zoologists, veterinary scientists and anyone concerned with fisheries and aquaculture.
/ Книги,  #150323  /
Область: Биология
Язык и уровень: Специальный (анг)
Где взять: Было в сети
К началу страницы            20.02.07  musand        комментарии: 1
   Оглавление книги
Boehringer Mannheim GmbH; 206стр.

In situ hybridization techniques allow specific nucleic acid sequences to be detected in morphologically preserved chromosomes, cells or tissue sections. In combination with immunocytochemistry, in situ hybridization can relate microscopic topological information to gene activity at the DNA, mRNA, and protein level.
/ Литература,  #20125  /
Область: Молекулярная биология (биохимия, генная инженерия), Биологические методы и инструменты
Язык и уровень: Специальный (анг)
Где взять: Было в сети
К началу страницы            29.05.05  Redactor        комментарии: 0
Fitting_Models_to_Biological_Data_Using_Linear_and_Nonlinear_Regression_A_P.jpeg - кликните, чтобы открыть увеличенную картинку
Motulsky H., Christopoulos A.
Oxford University Press; 2004; 352стр.; ISBN: 0195171802

Book Description
Nonlinear regression is an essential tool for analyzing biological data, and is the most frequently used tool for data analysis in many labs. This book is written for biologists, not mathematical statisticians, and presents a practical approach to fitting curves with nonlinear regression. It explains how to choose a model, how to make sensible choices when using a nonlinear regression program, and how to interpret the results. It also helps you troubleshoot "bad" fits and explains how to compare models and data sets. In addition to general information about curve fitting, it also contains specific details about fitting radioligand binding, dose-response, and enzyme kinetic data, emphasizing the use of global regression. The last portion of the book explains how to fit curves with the program GraphPad Prism, but the book will be useful no matter what program you use.

From the Inside Flap
"This well-written book fills a major need for biomedical researchers -- an explanation of nonlinear regression that is simple, deep, insightful and practical." Lee E. Limbird, Ph.D. Dept. Pharmacology Vanderbilt University "Because the data from many of the experiments in my laboratory are analyzed by curve fitting, it is important that my postdoctoral fellows, students and senior technicians understand the basic principles of nonlinear regression. But it has been hard for them to do so. Basic statistics books don't discuss curve fitting, advanced books on nonlinear regression tend to be too mathematical, and the manuals that come with computer programs tend to be too narrow. Motulsky and Christopolous do a excellent job of explaining the principles of curve fitting (with enough but not too much math) along with practical discussions of how to pick a model, how to make sense of results, what to do when the results appear to be nonsense and how to compare curves. I enthusiastically recommend this book to anyone doing research in pharmacology, biophysics or biochemistry -- especially for those generating dose-response, ligand binding or enzyme kinetic data (as these are discussed in detail). " David B. Bylund, Ph.D. Professor of Pharmacology University of Nebraska Medical Center







See all Editorial Reviews

Here can be downloaded
/ Литература,  #32491  /
Область: Математика и Статистика
Язык и уровень: Высшая школа (анг), Специальный (анг)
Где взять: Эл. версия на сайте издательства, Было в сети
К началу страницы      Благодарностей за сообщение: 8 // Urrу, nixie_oparina, Holland, Atary, genkvg, Шуба, Pavelf, Atropos       24.08.05  Piter-        комментарии: 2
картинка: Fitting_Statistical_Distributions.jpg   Оглавление книги
Karian Z.A., Dudewicz E.J.
2000; 456стр.; ISBN: 1584880694

Book Description

Throughout the physical and social sciences, researchers face the challenge of fitting statistical distributions to their data. Although the study of statistical modelling has made great strides in recent years, the number and variety of distributions to choose from-all with their own formulas, tables, diagrams, and general properties-continue to create problems. For a specific application, which of the dozens of distributions should one use? What if none of them fit well? Fitting Statistical Distributions helps answer those questions. Focusing on techniques used successfully across many fields, the authors present all of the relevant results related to the Generalized Lambda Distribution (GLD), the Generalized Bootstrap (GB), and Monte Carlo simulation (MC). They provide the tables, algorithms, and computer programs needed for fitting continuous probability distributions to data in a wide variety of circumstances-covering bivariate as well as univariate distributions, and including situations where moments do not exist. Regardless of your specific field-physical science, social science, or statistics, practitioner or theorist-Fitting Statistical Distributions is required reading. It includes wide-ranging applications illustrating the methods in practice and offers proofs of key results for those involved in theoretical development. Without it, you may be using obsolete methods, wasting time, and risking incorrect results.

To buy:
http://www.amazon.com/exec/obidos/ASIN/1584880694/
/ Книги,  #187622  /
Область: Математика и Статистика
Язык и уровень: Специальный (анг)
Где взять: Было в сети
К началу страницы            22.09.07  goddan        комментарии: 1
картинка: Fitzpatrick_s_Dermatology_In_General_Medicine.jpg   Оглавление книги
Freedberg I.M., Eisen A.Z., Wolff K., Austen K.F., Goldsmith L.A., Katz S.
McGraw-Hill Professional; 2003; 2872стр.; ISBN: 0071380760

Review
Journal of American Medical Association : It has been said that dermatology is the most inclusive specialty because it deals not only with the skin but also with everything that the skin contains and touches. There's some truth to that. For instance, where else can you find the editors of a medical textbook, as in Fitzpatrick's Dermatology in General Medicine, waxing proudly in the preface about including fresh material on anthrax, smallpox, and Botox? In other words, the field considers its domain to range from the war on terrorism to our narcissistic culture. Happily, the Botox chapter does not include tips on how to throw a "Botox party." There is also a new chapter on "Evidence-Based Dermatology." I must admit that when I first heard of the evidence-based approach, I wasn't much impressed with its novelty, seeming to remember at least one old-timer who made a comment about experiment being treacherous and judgment difficult (Hippocrates). But the author does a good job of defending the system, and in an honest self-referential bit of criticism of textbooks, he points out that most tend to "reflect the biases and shortcomings of the experts who write them," are about 2 years out of date by publication, and are "narrative reviews that do not consider the quality of the evidence reported." Evidence itself, of course, is as indisputably wholesome as apple pie—it's how you interpret the evidence that matters. This edition remains heavily invested in basic science, which is becoming daily more of a misnomer as skin biology reveals an ever increasing complexity. The first part, almost 15%, is given over to anatomy, physiology, immunology, molecular biology, and so forth, and there's much more interspersed throughout the clinical chapters. These chapters have shown the most profound changes over time, with progressive improvement at each turn. Whereas the first edition relegated color clinical photographs to a relatively thin "atlas" section, this edition features them on seemingly every page. Color abounds, and the quality of the illustrations is excellent. Indeed, the difference between the first and latest edition is so great that you'd never guess at the lineage if you did not look at the titles. With all the new material, I was astonished to discover that something unheard of had apparently occurred in medical publishing: the sixth edition is shorter than the fifth! And not by just a little: hundreds of pages have evaporated. I compared typefaces, considered a gross error in the pagination, had a colleague check my eyesight, and finally contacted the senior editor, who gave me the lowdown: they did it on purpose. Having decided that the book had grown "too long, too heavy, too redundant," a 2-year effort was launched in which 10% was cut by "rigid editing, eliminating as much duplication as possible, cutting long, long lists of references." Another improvement was making both volumes roughly equal in size (the considerable inequality of which had always annoyed me) and using a thinner but ample stock paper. The overall weight has been reduced from 22 lb to a more portable 17 lb. All in all, this sixth edition of Fitzpatrick's Dermatology in General Medicine is the premier textbook of dermatology, a bargain if there ever was one, and a blessing for those of us with derangements in our rotator cuffs. Michael B. Brodin, MD Monroe, NYDoody's : "The book is well formatted and easy to read. It summarizes all the crucial recent studies that have a major impact in our approach to treatment of hypertension in diabetes mellitus." "4 stars"

Annotation
The book contains both black-and-white and color illustrations.

To buy click here:
http://www.amazon.com/exec/obidos/ASIN/0071380760/
http://search.barnesandnoble.com/booksearc...80760&pdf=y&z=y
/ Книги,  #113714  /
Область: Нехирургическая Патология (Внутренние Болезни)
Язык и уровень: Специальный (анг)
Где взять: Было в сети
К началу страницы            17.08.06  musand        комментарии: 2
картинка: FLAVONOIDS_Chemistry_Biochemistry_and_Applications.jpg   Оглавление книги
Andersen O.M., Markham K.R.
CRC Press; 2005; 1256стр.; ISBN: 0849320216

From publisher

Advances in the flavonoid field have been nothing short of spectacular over the last 20 years. While the medical field has noticed flavonoids for their potential antioxidant, anticancer and cardioprotectant characteristics, growers and processors in plant sciences have utilized flavonoid biosynthesis and the genetic manipulation of the flavonoid pathway in plants to improve the nutritional and ornamental value of crops.

Flavonoids: Chemistry, Biochemistry and Applications covers each class of flavonoid and presents the historic advances made in flavonoid research since the 1994 publication of an earlier text, Flavonoids Advances in Research Since 1986. This book details the analytical techniques scientists have used to achieve an improved understanding of flavonoid structures and functions as well as advances in the genetic manipulation of the flavonoid pathway, and the discovery of many new flavonoids. It indicates which techniques are best suited for the isolation and structure determination of flavonoids and whether the structures are novel. While explaining how to evaluate the flavonoid content in food and beverages, the book reveals the biotechnological advances that have allowed nutritionists and plant physiologists to assess the possible effects of flavonoids.

As interest regarding the impact and health benefits of flavonoids continues to grow, Flavonoids: Chemistry, Biochemistry and Applications reflects the continuing commitment of flavonoid researchers to the improvement of human health and provides the most comprehensive, up-to-date source of information for all known flavonoids.

To buy:
http://www.amazon.com/exec/obidos/ASIN/0849320216/
http://www.crcpress.com/
/ Книги,  #140763  /
Область: Физиология (растений и животных), Биомедицина и Разработка лекарств, Аналитическая химия, Другое в Медицине
Язык и уровень: Специальный (анг)
Где взять: Было в сети
К началу страницы      Благодарностей за сообщение: 2 // evgbond, labokimo       05.01.07  goddan        комментарии: 3
картинка: Flavoprotein_Protocols.gif   Оглавление книги
Methods in Molecular Biology кн.131
Ред. Chapman, Steven K., Reid, Graeme A.
Humana Press; 1999; 258стр.; ISBN: 0896037347

This collection of the most important methodologies for the analysis of the structure and function of flavoproteins ranges from wet to dry chemistry. These step-by-step methods-developed by leading experimentalists to work reliably-include the most commonly used techniques as well as a wide range of spectrophotometric protocols that allow direct monitoring of flavins in real time, in the steady state, or as reaction intermediates. Among the techniques detailed are freeze-quench methods, EPR spectroscopy, CD spectroscopy, vibrational spectroscopy (SERRS), and nuclear magnetic resonance. Also discussed are a variety of therapeutic applications for flavins and flavoproteins that go far beyond the use of riboflavin as a vitamin supplement. Flavoprotein Protocols offers to both experts in the field and to those working on a flavin-containing protein for the first time a wealth of proven methods and laboratory experience that will enhance their understanding of structure/function relationships in the proteins and of the effects of the protein environment on flavin chemistry.
/ Литература,  #20128  /
Область: Молекулярная биология (биохимия, генная инженерия), Биологические методы и инструменты, Органическая химия, Другая химия
Язык и уровень: Специальный (анг)
Где взять: Было в сети
К началу страницы            29.05.05  Redactor        комментарии: 0
картинка: Flavor_Chemistry_and_Technology_Second_Edition_ed2.jpg   Оглавление книги
Reineccius G.
CRC Press; 2005; 500стр.; ISBN: 1566769337

Book Description

A much-anticipated revision of a benchmark resource, written by a renowned author, professor, and researcher in food flavors, Flavor Chemistry and Technology, Second Edition provides the latest information and newest research developments that have taken place in the field over the last 20 years. New or expanded coverage includes: · Flavor and the Information Age · Food/Flavor interactions · Flavoring materials and flavor potentiators · Changes to food flavors during processing · Off-Flavors in foods · Performance of flavors during processing and storage · Applications of flavorings in processing One of the many highlights of the new edition is the chapter on food/flavor interactions and flavor release in the mouth. Addressing one of the hottest topics in flavor today, the chapter presents current knowledge on critical issues such as why low-calorie foods do not taste as good as their full-calorie counterparts. The greatest changes in the book have been made to the chapter on food applications. The author supplies a compelling explanation of how flavors interact with basic food components and how these perform during processing and storage. The chapter on flavor production has been updated to include the latest information on the controlled release of flavorings. Actively involved in flavor research for 35 years, author Gary Reineccius is an award-winning flavor chemist. Drawing on his years of academic and practical experience, he focuses on the technology of flavors and applications in processing to provide a complete overview of the field.

To buy:
http://www.amazon.com/exec/obidos/ASIN/1566769337/
http://www.crcpress.com/
/ Книги,  #184802  /
Область: Другая химия, Научные исследования (другое), Пищевая промышленность и Диетология, Биотехнология, Фармацевтическая промышленность
Язык и уровень: Специальный (анг)
Где взять: Было в сети
К началу страницы            05.09.07  goddan        комментарии: 1
картинка: Flavor_Fragrance_Odor_Analysis_Food_Science_and_Technology_v115.jpg   Оглавление книги
Food Science and Technology
Marsili R.
CRC Press; 2001; 440стр.; ISBN: 0824706277

Book Description

Written from a practical, problem-solving perspective, this reference explores advances in mass spectrometry, sample preparation, gas chromatography (GC)-olfactometry, and electronic-nose technology for food, cosmetic, and pharmaceutical applications. The book discusses the chemical structures of key flavor and fragrance compounds and contains numerous examples and chromatograms and emphasizes novel solid-phase microextraction procedures. It includes coverage of isolation and concentration of odor impact chemicals prior to GC manipulation; time-of-flight mass spectrometers and electronic-nose instrumentation; how to identify chemicals responsible for flower scents; and more.

To buy:
http://www.amazon.com/exec/obidos/ASIN/0824706277/
http://www.crcpress.com/
/ Книги,  #179699  /
Область: Аналитическая химия, Пищевая промышленность и Диетология
Язык и уровень: Специальный (анг)
Где взять: Было в сети
К началу страницы      Благодарностей за сообщение: 1 // Brom       25.07.07  goddan        комментарии: 2
картинка: Flavour_in_food.jpg   Оглавление книги
Voilley A., Etievant P.
CRC Press; 2006; 451стр.; ISBN: 0849334373

Book Description

Edited by two leading authorities in the field, with a distinguished international team of contributors, this important collection summarizes the wealth of recent research on how flavour develops in food and how it is perceived by the consumer. Divided into two parts, the book begins by reviewing ways of measuring flavour and then examines the ways flavour is retained and released in food. It covers flavour retention in particular food matrices, flavour release during the process of eating, and the range of influences governing flavour perception by the consumer. The book guides readers through a complex subject and provides the essential foundation in both understanding and controlling food flavour.

To buy:
http://www.amazon.com/exec/obidos/ASIN/0849334373/
http://www.crcpress.com/
/ Книги,  #184800  /
Область: Пищевая промышленность и Диетология
Язык и уровень: Специальный (анг)
Где взять: Было в сети
К началу страницы            05.09.07  goddan        комментарии: 1
картинка: Flavours_and_Fragrances_Chemistry_Bioprocessing_and_Sustainability.jpg   Оглавление книги
Ред. Berger
Springer-Verlag; 2007; 626стр.; ISBN: 3540493387

Book Description

This book is an introduction to the fascinating world of aroma chemicals, essential oils, fragrances and flavour compositions for the food, cosmetics and pharmaceutical industry. The present state-of-the-art technology, the future use of resources and biotechnological approaches for the production of the respective chemical compounds are described. A large section is devoted to the description of the renewable resources of flavours: spice plants, fruits from moderate to tropical climates, vegetables, fermented and heated plants. Analytical methods, such as gas chromatography coupled to human or electronic noses or to a mass spectrometer, are outlined and consumer trends, legal and safety aspects are described. Novel renewable resources come from biotechnology. Enzymes, for example, bio-transform cheap substrates to produce flavours de novo; plant cells in culture may serve as a rich resource of genes coding for metabolic activities in transgenic producers. The book will be of great interest to scientists and engineers in the food, flavour, fragrance and pharmaceutical industries and all respective researchers in academia.

To buy:
http://www.amazon.com/exec/obidos/ASIN/3540493387/
http://www.springer.de/
/ Книги,  #156709  /
Область: Биомедицина и Разработка лекарств, Другая химия, Научные исследования (другое), Фармацевтическая промышленность
Язык и уровень: Специальный (анг)
Где взять: Было в сети
К началу страницы      Благодарностей за сообщение: 1 // CowDoc       25.03.07  goddan        комментарии: 3
картинка: Flax_The_genus_Linum_Medicinal_and_Aromatic_Plants_-_Industrial_Profiles_34.jpg   Оглавление книги
Medicinal and Aromatic Plants - Industrial Profiles
Muir A.D., Westcott N.D.
CRC Press; 2003; 320стр.; ISBN: 0415308070

Book Description

Linum usitatissimum is a widely distributed plant traditionally used as an industrial oil and fiber crop. It is known as linseed in the United Kingdom and flax in North America. For the last 15 years, there has been a growing interest in the medicinal and nutraceutical value of flax, including experimental evidence for its use in the prevention of cancer and cardiovascular and kidney diseases. This volume is a comprehensive review of the genus, including the taxonomy, chemistry, cultivation, pharmacology and commercial uses of flax. Written by leading experts, Flax: The Genus Linum will be an invaluable reference for those interested in nutraceuticals, medicinal plants, pharmacy and agronomy.

To buy:
http://www.amazon.com/exec/obidos/ASIN/0415308070/
http://www.crcpress.com/
/ Книги,  #168004  /
Область: Классическая биология (ботаника, зоология), Биология (другое)
Язык и уровень: Специальный (анг)
Где взять: Было в сети
К началу страницы            16.05.07  goddan        комментарии: 1
всего: 162   страницы (9): < 1 2 3 4 5 6 > » 
 


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